Drunken Thai Shrimp Noodles

OMG, you gotta try this asap! It’s just so good and flavorful.

I was so happy and satisfied having this meal!

Drunken Thai Shrimp Noodles

Servings: 1

You will need

The sauce

Instructions

  1. Blanch choy sum in boiling water for about 1 minute. Rinse under cold water and set aside. 

  2. Place garlic, bell pepper and chili in a mortar and use a pestle to crush to a paste. 

    Prepare the sauce by combining all the ingredients from the list and set aside. 

  3. Heat a frying pan over medium heat, add 1 tsp cooking oil. Place shrimps and cook 45 seconds each side. Transfer to a small bowl and set aside. 

  4. It's time to soak rice noodles in a bowl of water for 2 minutes. Transfer to a plate. ( I don't soak it at the beginning cause the noodles will be expanded and soggy )

  5. Use the same pan, add in 1 more 1 tsp of cooking oil with the chili garlic paste. Stir for 30-45 seconds over medium heat. 

  6. Stir in carrot for 45 seconds before adding choy sum. Stir them for a minute then add noodles, the sauce and shrimps. Toss well for a minute. 

    (To avoid noodles stick together, just soak them again in a bowl water for JUST A FEW SECONDS right before you add in the pan 👍)

  7. Add in basil and toss for another minute. Remove from heat and serve! SO SO GOOD 😍

Keywords: shrimp noodles, drunken noodles, Thai noodles, easy recipes

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Linh Nguyen

A Food Blogger

I will be really happy if you try and love my recipes. If you have any questions or feedbacks on my recipe, please let me know! 

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