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Easiest Soy Sauce Chicken Thighs

There is nothing better than making a good meal in less than 15 minutes.

And this chicken recipe turned out great, I highly recommend you to try!

Servings: 2
You will need
  • 2 chicken thighs
  • Salt and pepper
  • 1 tbsp soy sauce
  • 1 tbsp honey
  • 1/2 tsp grated garlic
  • 1/2 tsp grated ginger
  • `1/4 tsp sesame seeds (for garnish)
Instructions
  1. 1

    Sprinkle salt and pepper both sides of the chicken. Give it a massage!

  2. 2

    Heat a frying pan over medium heat, this recipe we don't use oil. Place the chicken into the pan, skin side down.

    The skin will be crispy and golden. 

  3. 3

    Turn the chicken over and cook until the bottom is golden brown. 

  4. 4

    Add in garlic, ginger, soy sauce and honey. Until the bottom is well-coated with the sauce, flip the chicken over. Cook until both sides are soy glazed evenly. 

  5. 5

    Transfer to a chopping board and slice. Serve with steamed rice and sprinkle sesame seeds. 

    It's so good! You can add chili flakes to have a little kick too!

Thank you for visiting!