Easy Egg Cabbage Pancake
Ingredients
- 150 g cabbage
- 1/2 cup shredded carrot
- 3 green onions (chopped)
- 1/4 cup julienned ham
- 1/2 tsp salt
- 1/4 tsp pepper
- 3 egg whites
- 4 egg yolks
- 1/2 cup flour
- 1/4 cup cornstarch
- 3 tbsp cooking oil
- 3 tbsp soy sauce
- 2 tsp lime juice/ vinegar
- 1 tsp chili flakes
- 1 tsp sesame seeds
Dipping sauce
Instructions
- In a mixing bowl, combine all the ingredients except egg yolks and cooking oil.
- Heat a large frying pan over medium heat, add the batter to make 3-4 pancakes. Carefully create holes at the center of these pancakes.
- The yolk goes into each hole. Let it cook for 1-2 minute and flip.
- Cook until both sides are golden brown.
- Transfer to a serving plate.
- Making the dipping sauce by combining all the ingredients from the list.
- Serve with the dipping sauce. Enjoyyyy 🌷
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