Name: Easy Juicy Air-Fryer Lemongrass Chicken Thighs
Yield: 2
Ingredients: 250 g chicken thighs; 15 g lemongrass; 3 garlic cloves; 3 shallots; 1 tsp fish sauce; 2 tsp soy sauce; 1/4 tsp salt; 1/2 tsp black pepper; 1 tbsp brown sugar

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Easy Juicy Air-Fryer Lemongrass Chicken Thighs

Author: Linh Nguyen Cooking Method: Roasting

Servings: 2

Ingredients

250 g chicken thighs (boneless)
15 g lemongrass (minced ( use frozen or powder if you don't have fresh ones ))
3 garlic cloves (minced)
3 shallots (minced)
1 tsp fish sauce
2 tsp soy sauce
¹⁄₄ tsp salt
¹⁄₂ tsp black pepper
1 tbsp brown sugar

Instructions

Place chicken thighs into a bowl with the remaining ingredients. Use your hands to give the chicken a massage until it’s well-coated.
Cover and put in the fridge overnight.
Put the chicken, skin side down into an air-fryer. Cook for 15 mins at 200C.
Flip the thighs then cook for 5-6 mins more until the skin is golden brown and crispy.
Remove from the air-fryer, let it cool down then slice to serve!
You can serve with rice or make noodle bowl salad or add to your spring rolls! SO GOOD! 💯

Linh Nguyen

A Food Blogger

I will be really happy if you try and love my recipes. If you have any questions or feedbacks on my recipe, please let me know!

Easy Juicy Air-Fryer Lemongrass Chicken Thighs

Easy Juicy Air-Fryer Lemongrass Chicken Thighs

Ingredients

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Easy Juicy Air-Fryer Lemongrass Chicken Thighs

Easy Juicy Air-Fryer Lemongrass Chicken Thighs

Ingredients

Instructions

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