I am encouraging you to try this recipe – salted egg shrimps, because it’s so good.
It brings fresh air to my meal whenever I feel bored at regular food I’ve eaten every day!
Let’s give it a go guys …
Easy Salted Egg Shrimps
You will need
Instructions
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In a mixing bowl, combine shrimps, tapioca flour, egg white, salt and black pepper.
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Deep fry until golden. Transfer to a plate.
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Heat a frying pan over medium heat, melt butter then add minced garlic. Stir for a minute then add salted eggs, sugar and mayo. Stir constantly until you see foam or bubbles.
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Add shrimps with a bit salt or soy sauce if desired. Quickly toss and remove from heat immediately.
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Sprinkle green onions, paprika and serve!
P/s: It’s so so good I can eat 100 shrimps haha ðŸ˜
