Honey Garlic Potato Chips
Ingredients
- 5 medium potatoes (thinly sliced)
- 1/8 cup vinegar
- 1 tsp salt
- 20 g butter
- 2 tbsp garlic (minced)
- 50 ml honey
Instructions
- In a big bowl, fill with water then add salt and vinegar. Combine well and place potato slices.
- Drain and use a towel to dry the potato.
- Deep fry until the potato turns light yellow. Transfer to a plate and leave it for 10 mins.
- Deep fry one more time for extra crispy. Just until it turns golden and lightly brown. Donโt burn it ok?
- Transfer to a plate.
- Heat a pan over medium heat, melt butter and add garlic. Stir for a minute until fragrant. Add in honey and mix well.
- Add in the fried potato slices. Toss well for a minute over low medium heat. Donโt burn the garlic ok?
- Now play your favorite movie and enjoy the chips haha ๐๐๐
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