Hot Air-fry Honey Butter Garlic Wings

Hot Air-fry Honey Butter Garlic Wings

Servings: 3

Ingredients

Honey garlic sauce

Instructions

  1. In a mixing bowl, add chicken, pepper, onion powder, garlic powder, salt, soy sauce, chili paste and cayenne pepper. Combine and cover. Leave it in the fridge for at least 2 hours.
  2. Arrange the wings in an air fryer, cook for 18 mins at 200C.
  3. Remove from the air fryer and flip all the wings. Cook for another 10 mins until they’re brown. Remove from heat and put the chicke in a mixing bowl.
  4. Heat a frying pan over medium heat, melt the butter then add in garlic. Stir until fragrant.
  5. Stir in honey and hot sauce. Combine and remove from heat.
  6. Pour the garlic butter over the chicken and toss well.
  7. Enjoyyy, you should try this!!! Delish 🙌😍

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Linh Nguyen

A Food Blogger

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