Layerred Egg Rolls
You will need
- 5 eggs
- 1 ham slice (finely chopped)
- 1/4 cup green onions (chopped)
- A pinch of salt
- Cooking oil
Instructions
In a bowl, whisk all the eggs with a pinch of salt. Strain well.
Whisk in carrot, green onions and ham.
Heat a frying pan over medium heat. Add 1 tbsp oil and use a towel to remove most of it.
Add 1/4 cup at a time ( or more if you use a bigger pan, mine is 20 cm diameter). Spread evenly and until itโs almost set and still wet, roll it and move to a side of the pan. Add another 1/4 cup egg mixture, wait and roll.
Keep going until the egg mixture is gone. ( Be careful with the last roll, slow down and take it easy)
Transfer to a board and slice into pieces. ENJOYYY ๐๐ท
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