Must-Try Air-Fryer Pork Belly Goodness

This is the recipe that you should never miss. It’s super easy to make but turns out unbelievable!

You can serve this with steamed rice, make banh mi or spring rolls…

Must-Try Air-Fryer Pork Belly Goodness

Servings: 2

You will need

Instructions

  1. Place all the ingredients except pork belly into a food processor and pulse until it's smooth ( or almost). 

  2. Place pork belly slices into a mixing bowl and pour in the blended marinade sauce. Give it a massage until the meat is well-coated. 

  3. Cover with plastic wrap and leave it for at least 2 hours. The longer the better :) 

  4. Once the meat is ready, place them in an air-fryer and cook at 200C for 10 mins. 

  5. Remove the basket from the air-fryer and flip the pork. Cook at 200C for the last 4-5 mins. 

  6. Slice and serve with your fav grilled meat sauce. I like to dip into hot sauce or Korean Ssamjang  ( seasoned soybean paste )

    OMG I really love it! 

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Linh Nguyen

A Food Blogger

I will be really happy if you try and love my recipes. If you have any questions or feedbacks on my recipe, please let me know! 

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