Flavorful Tender Pork

If you have never try using condense milk to marinate meat, you are missing something!

Flavorful Tender Pork

Servings: 2

You will need

Instructions

  1. Add lemongrass, shallots and garlic into a chopper, pulse until it's finely chopped. 

  2. Place pork in mixing bowl and add garlic mixture with the remaining ingredients except oil and green onion. Give the pork a massage, cover and place in the fridge at least 4 hours or overnight. 

  3. To make green onion oil, add chopped green onion and oil in a bowl, cook in air-fryer for 3 mins at 175C. Carefully when taking it out from the air-fryer, it's really hot! Set aside. 

  4. Place the pork into an air-fryer and cook at 180C for 12-15 mins. Flip the pork and cook for 6-8 mins at 190C.  

  5. Slice the pork and add green onion oil, try to not put a lot of oil, just green onion! You also can sprinkle some crushed peanuts to add more flavors. Enjoy!

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Linh Nguyen

A Food Blogger

I will be really happy if you try and love my recipes. If you have any questions or feedbacks on my recipe, please let me know! 

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