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Super Delicious Ground Beef Over Rice

What about making this fun lunch for yourself today? Let's do it!

Courses:
Servings: 1
Ingredients
  • 120 g ground beef
  • 2 eggs (whisked with a bit salt)
  • 1 garlic clove (minced)
  • 1/2 onion (diced)
  • 1 chili (sliced)
    • The sauce
  • 1 tbsp soy sauce
  • 1/2 tbsp oyster sauce
  • 1/4 tsp black pepper
  • 1/4 tsp brown sugar
  • 1/4 tsp cornstarch
  • 2 tbsp water
Instructions
  1. 1
    Heat small frying pan over medium low heat, pour the egg in and cook for about 2 mins.
  2. 2
    On a serving plate, place a bowl of rice and transfer the omellete to cover the rice. Set aside.
  3. 3
    Use the same pan, add about 1 tbsp cooking oil to saute onion for about 1-2 mins. Over the high heat, add in ground beef and quickly stir for about 30-60 seconds.
  4. 4
    Pour in the sauce and mix and sprinkle some green onions and chili slices. Cook for about a minute and then pour over the omellete rice plate.
  5. 5
    Sprinkle more green onions for garnish. Enjoy, it’s really good guys!

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