Super Delicious Ground Beef Over Rice
What about making this fun lunch for yourself today? Let's do it!
Ingredients
- 120 g ground beef
- 2 eggs (whisked with a bit salt)
- 1 garlic clove (minced)
- 1/2 onion (diced)
- 1 chili (sliced)
- 1 tbsp soy sauce
- 1/2 tbsp oyster sauce
- 1/4 tsp black pepper
- 1/4 tsp brown sugar
- 1/4 tsp cornstarch
- 2 tbsp water
The sauce
Instructions
- Heat small frying pan over medium low heat, pour the egg in and cook for about 2 mins.
- On a serving plate, place a bowl of rice and transfer the omellete to cover the rice. Set aside.
- Use the same pan, add about 1 tbsp cooking oil to saute onion for about 1-2 mins. Over the high heat, add in ground beef and quickly stir for about 30-60 seconds.
- Pour in the sauce and mix and sprinkle some green onions and chili slices. Cook for about a minute and then pour over the omellete rice plate.
- Sprinkle more green onions for garnish. Enjoy, it’s really good guys!
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