Hot Air-fry Honey Butter Garlic Wings
Ingredients
Honey garlic sauce
Instructions
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In a mixing bowl, add chicken, pepper, onion powder, garlic powder, salt, soy sauce, chili paste and cayenne pepper. Combine and cover. Leave it in the fridge for at least 2 hours.
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Arrange the wings in an air fryer, cook for 18 mins at 200C.
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Remove from the air fryer and flip all the wings. Cook for another 10 mins until they’re brown. Remove from heat and put the chicke in a mixing bowl.
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Heat a frying pan over medium heat, melt the butter then add in garlic. Stir until fragrant.
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Stir in honey and hot sauce. Combine and remove from heat.
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Pour the garlic butter over the chicken and toss well.
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Enjoyyy, you should try this!!! Delish 🙌😍
