Moist & soft chocolate pancakes

As a Vietnamese girl, I did not know so much about pancakes, I meant your style of pancake because we have our own list. But once, I got more into cooking and baking. I learn so much from everyone on internet, I found so many new pancake recipes which are so delicious and easy to make at home.

Watch video that I made pancakes, yummy!

Moist & soft chocolate pancakes

Courses: BREAKFAST, DESSERTS

Print Recipe

Pin Recipe

You need

Servings

• 2 bananas
• 1 egg
• 150 -160ml milk + 1 tbsp lemon juice
• 160 g plain flour
• ¹⁄₄ tsp baking soda
• 1 tsp baking powder
• 80 -100g chocolate chips
• 20 -30g unsalted butter

Instructions

1. Mash bananas with a fork and whisk in eggs until well-combined.
2. Pour in milk & lemon juice.
3. Add flour, baking powder and baking soda. Whisk all together.
4. Stir in chocolate chips and combine. DON'T OVER MIX IT!
5. Melt butter in a large pan over medium heat.
6. Pour 1/4 cup of batter for each pancake. Cook about 1-2 minutes until you see some bubbles, flip and cook for another 1-2 minutes until golden and cooked through.
7. Once done, serve with honey, butter or whatever you desire!